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Muhlberger Vineyards

The Vinegrowers:
      Robert & Astrid Muhlberger
      Philippe Muhlberger

The Estate:
      13,50 hect. in 15 plots



The planted grape varieties:
  Perfectly adapted to the various soils of  Wolxheim, it is resolutly
directed to the up-market production: 35% Riesling, 21% Pinot Blanc,
14% Gewurztraminer, 10% Pinot Noir, 8% Pinot Gris, 6% Sylvaner,
and 5% Chardonnay for the Crémant d'Alsace production.
  More than 3 hectares in grand cru area.

Cultural practices:
  Application of respecful practices for the environment:
  -permanent putting in grass of the vineyard,
  -no chemical amendments, no remanents weed killers,
  -biological conflict conters the destructives,
  -interventions reasoned against diseases with copper and sulphur,
  -respect for the natural cycle of the grapevine and the plants of the soil,
  -strengthening of the own capacities of defence of the grapevine,
  -pulverization of natural trace-elements on foliage.

The Harvest:
  Realised only by hand, to take a selected vintage
and no triturated grapes.

The Wine making:
  Elaborate wines gently, with wisdom and patience, in the respect for
their own rhythm of evolution, starting from spontaneous fermentations without contribution of  commercial yearsts.

A Style of wines:
  The research for the harmony between the spontaneous expression
of the grape type and the soil identity to became wines printed
by elegance and authenticity.

A Philosophy:
  "Live with the vine! Live with the Wine!"
 which rules find roots in convictions tested by several generations,
so that always was written:
"Vineyard, Vine, Vinegrower's wines with V like Verity!"